Gtnr Cpr Exp 15113 Train Schedule

GTNR CPR EXP (15113) runs from Lucknow to Chhapra. It departs from Gomati Nagar station (GTNR) at 21:10 from platform 2 and arrives at Chhapra station (CPR) at 09:00 on platform 4,7. GTNR CPR EXP takes 24 hrs to cover the distance of 503 km between Lucknow and Chhapra. It is a non-superfast train. The average speed of this train is 20.958333333333332 kmph. It has classes First AC (1A), Second AC (2A), Third AC (3A), Third Economy (3E) and Sleeper (SL). This train runs daily. Final chart for GTNR CPR EXP is prepared at Lucknow usually 3-4 hours before train departure time.

GTNR CPR EXP runs with an LHB Rake and has a total of 22 coaches. It has 4 second seating unreserved coaches, 5 sleeper coaches, 6 third ac coaches, 2 second ac coaches and 1 first ac cum second ac coach. The engine of the train reverses at Thawe Jn station. The full coach composition is:

Engine--SLR--GS--GS--S5--S4--S3--S2--S1--M2--M1--B6--B5--B4--B3--B2--B1--A2--A1--HA1--GS--GS--EOG

Lucknow is the capital city of the most populous state of India, Uttar Pradesh. Lucknow is popularly known as the city of Nawabs. It is situated on the banks of Gomti river. Lucknow's city bus service is operated by UPSRTC. Lucknow has direct rail connectivity to all the major cities of India. Chaudhary Charan Singh International airport in Lucknow is one of the most maintained airports of India. It has ranked second best in the world in small airport category. Lucknow has its own distinct Nawabi style cuisine. Biryani and Kebabs are some of the best known dishes. Tunday Gelawati kebab is one of Lucknow's speciality. Lucknow is home to City Montessori school which is the largest school in the world. Some of the popular tourist attractions in Lucknow are Bara Imambara, Chhota Imambara, Rumi Darwaza gateway, Shahi Bawli, Bhool Bhoolaiya, Hazratganj market and the recently built Dr. Ambedkar park in Gomtinagar. Lucknow zoo is one of the oldest zoo in India established in 1921. Lucknow is also known for the embroidery works like chikankari, zari, zardozi, kamdani and gota making.